Blood Orange and Raspberry Sherbet Mocktail with Rosé-Tinted Glasses™ and You Dew You®

Ingredients:

• 1 blood orange
• 3/4 cup full-fat canned coconut milk
• 1/2 cup frozen raspberries
• 1/4 cup honey
• 4 tsp You Dew You®
• Sparkling water
• Rosé-Tinted Glasses™

To Make:

Sherbet:

1. Peel 1 blood orange and add this in a blender, along with coconut milk, frozen raspberries, honey, and You Dew You®.
2. Blend for 30-45 seconds, or until smooth.
3. Transfer to an air-tight container and freeze for 2 hours. (After two hours, it should be frozen just enough that you can scoop it. If it freezes too long, it will be solid).
4. Scoop the sherbet into coupe glasses and pour in about 3 oz of sparkling water.
5. Top each glass with a serving of Rosé-Tinted Glasses™ and some orange zest.
6. Serve with spoons and enjoy!